Juliet Izon
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Juliet Izon
the guest list: part 1
guest listNathan ThompsonMay 14, 2013Comment
the last supper
wedding dietNathan ThompsonMay 13, 2013 Comment
my favorite healthy restaurants
wedding dietNathan ThompsonMay 10, 2013 Comments
how to care for an engagement ring*
cleaning, engagement ring, ringNathan ThompsonMay 6, 2013 Comments
how we're hashtagging the wedding
hashtag, nicknames, WeddingNathan ThompsonMay 2, 2013Comment
the new york times question
the new york times, wedding announcementNathan ThompsonApril 29, 2013Comment
friday surprise: wedding-themed mini cupcakes
baked by melissa, cupcakes, wedding giftsNathan ThompsonApril 26, 2013 Comment
bridal fashion week!
wedding dressesNathan ThompsonApril 24, 2013Comment
how we celebrated: new york bridal shower edition
cookies, macarons, presents, wedding showerNathan ThompsonApril 23, 2013 Comment
wedding diet: dessert without the guilt
dessert, wedding dietNathan ThompsonApril 21, 2013Comment
wedding time wasters, thursday edition
blipNathan ThompsonApril 11, 2013Comment
bridal panties!
wedding lingerieNathan ThompsonApril 9, 2013Comment
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I think I really capture the essence of a Malibu Barbie, no? [Cafe opens this week!]
How seriously does Avvie take Eurovision? This seriously. Congrats to @alessandram02 on placing 5th!
In today’s edition of before and after: The entryway! We removed that dumb half-wall (you’d be horrified at the number of columns that were in here), painted the doors and trim a deep blue, papered the walls and ceiling, and added a can l
Greetings from Gala Land. @nycballet’s spring gala raised 3.4 MILLION last night! Plus, we saw beautiful pieces from @wheeldony, @alysapires, and @justin_peck. A fantastic evening all around.
PSA: @mo_newyork has relaunched tea just for the month of May. Swing by soon so you too can try these teeny sammies and delightful cream puffs while gazing at Central Park in bloom.
She’s not my little niece anymore. Happy birthday @parkerpowelll!!!
Straddled two counties this afternoon on a walk to Cong.
There’s a reason it’s called The Emerald Isle. Greetings from Ireland!
Congrats to @dan_kluger on the opening of @greywind_nyc! This house-made focaccia with rhubarb and ricotta was just the perfect spring bite. Can’t wait to make my way through the whole menu.
Greetings from your friendly, Maryland-born food writer, who really loves the crab dip at @phillipsseafood.
Enjoying my last few hours of sun by …watching Love is Blind while Avvie’s at the kids club.
Not a bad start to the morning.

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